Recipe! Gardetto’s Style Rye Chips (Sans Trans Fat) (2024)

FAQs

What are Gardetto's rye chips made of? ›

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RYE FLOUR, SOYBEAN OIL.

Original Recipe

The original blend of crunchy breadsticks, salted pretzels and roasted rye chips, seasoned with Gardetto's secret family recipe. Made to bring people together, our Original Recipe is perfect for sharing with family and friends.

This product contains a high percentage of the Institute of Medicine's recommended adequate intake for sodium of 1500 mg a day (IOM 2005). This value is much lower than what the FDA requires be listed on food labels -- 2400 mg. Americans average 3,400 mg of sodium a day.

In early 2013, General Mills removed the sesame seed breadstick from the Gardetto's original recipe and replaced it with a different breadstick found in other popular snack mixes put out by General Mills.

They're double roasted for an extraordinarily intense crunch and deeply toasty brown flavor. For a perfect at-home happy hour, set out a dish of these rye chips as an alternative to potato chips, cheesy puffs or other typical snack foods to satisfy that craving for a salty crunch that frosty adult beverages demand.

Ingredients. Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (soybean, high oleic soybean, canola and/or high oleic canola), Rye Flour, Salt, Sugar.

In fact they are kind of good for you, and best of all, they are ridiculously easy to make. As long as you keep and eye on them in the oven! Also try and use rye bread chips with hummus or other kinds of dip. Or, use them as the base for appetizers instead of white bread crostini.

Contains 2% or less of: Salt, Yeast, Sugar, Monosodium Glutamate, Corn Syrup, Dried Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Maltodextrin, Color Added, Onion Powder, Garlic Powder, Baking Soda, Fumaric Acid, Caraway, ...

Potato chips from brands known for excessive salt, saturated fats, and artificial additives tend to be less healthy. Examples include Lay's, Pringles, and Ruffles.

What is the healthiest chips to eat? ›

As you can see from the scientific study above, the best Gardetto's are the little brown discs, officially known as "rye chips" but called by various regional nicknames.

Gardetto's snack mix caught the attention of General Mills and, in 1999, we purchased the company. While many varieties and flavors have been introduced and reformulated over the years, the best seller is still Original Recipe – Gardetto's “Deluxe Snak-Ens” flavor. And Johnny Gardetto still works at General Mills!

They are both enjoyable mixes, it just depends on the person. Even though I much preferred the initial flavor of the Gardettos, I didn't like how quickly that flavor tapered off compared to the Chex Mix. The Chex is a little more consistent, whereas the Gardettos don't waste any time.

Ingredients: Enriched Flour (wheat flour, niacin, iron, riboflavin, thiamin mononitrate, folic acid), Vegetable Oil (high oleic canola, high oleic soybean, high oleic sunflower, palm, fractionated palm, palm olein and/or soybean), Rye Flour, Sugar, Salt.

For vegan individuals, the good news is that Gardetto's rye chips are vegan-friendly. These rye chips are crafted from a combination of rye flour, palm oil, and seasonings, resulting in a tantalizing taste that vegans can enjoy guilt-free.

Gardetto's Roasted Garlic Rye Chips (0.5 cup) contains 17g total carbs, 16g net carbs, 9g fat, 3g protein, and 160 calories.

Rye chips by Legacy Bakehouse LLC contains 140 calories per 28 g serving. This serving contains 8 g of fat, 3 g of protein and 15 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate.